How Chinese potatoes can be a delicious and nutritious winter dish
[ad_1] “The task of cleaning sambrani gadde by vigorously rubbing them in a jute bag was always mine at home,” reminisces Vijayalakshmi Rao, a mental health professional from Basavanagudi. “Even though the task was laborious, it was worth it as my mother would make a delectable curry which was a household favourite. We haven’t made…