Once derided as ‘stinky’, Naga food now fuels entrepreneurship
[ad_1] Lohe belongs to the Chakesang tribe, one of the many ethnic groups that make up the Naga tribe spread across Nagaland, Manipur, and parts of Myanmar. The Nagas are furiously proud of their unique culinary tradition comprising diverse meats, foraged greens and an array of fermented condiments distinct from the rest of the country….